Food Markets This Month!


Hello folks!

Here is a reminder of all of our food markets this month! We will have some new vegetarian lunch options on the menu this month too!

🌶PARTRIDGES FINE FOOD MARKET, Duke of York’s Square, Kings Road.

Saturdays ~ 10th, 17th & 24th June

🌶TOTTENHAM GREEN MARKET, Town Hall Approach, Tottenham.

Sundays ~ 11th & 18th June

🌶SPITALFIELDS MARKET, Lamb Street. (Shepherds Markets)

Fridays ~ 16th June

🌶CARDINAL PLACE VICTORIA, Palace Road (Shepherds Markets)

Thursdays ~ 8th & 22nd June

🌶CANARY WHARF LUNCH MARKET, Canary Wharf. (Shepherds Markets)

Fridays ~ 23rd June



Don’t forget that you can now place your weekly orders through the Food Assembly too!


 Find us at:

🌶Kings Cross

🌶Hackney Downs




Joginder’s Supperclub is Popping Up in May!

We are very excited to be hosting our first pop up event of 2017 at Craving Coffee in Tottenham at their monthly Tottenham Social Pop Up event from Thursday 4th May – Saturday 6th May inclusive. We will be treating diners to a selection of our most popular dishes from an a la carte menu, so a little different from our supperclub but the food will be just as good none the less!

Take a look at our menu below and book your places directly with the lovely team at Craving Coffee:

You can also check out more info on their website or check out our Facebook and Twitter page for updates!

If you haven’t managed to get to any of our supperclub dates as yet why not pop down and see us here for a taster!

See you there folks! 🌶🍴🍻





Our first supperclub of 2017! (8 years and counting….)


Our first supperclub of the year went off with a bright tasty bang on Saturday! We were delighted to have a full table and we welcomed some fellow listeners of Joanne Good’s afternoon show on BBC Radio London. We are avid listeners of Jo’s show and we have her blaring away in our kitchen Monday to Saturday! Susan and her husband Ed along with Toni, David and Chris had all emailed us within minutes of hearing our interview on Jo’s show and we were pleased that they were able to join the evening! We were also pleased to welcome some local Tufnell Parkers to the table too as well as the lovely Melissa who has supported us since our inception in 2009.


With the lovely Joanne Good at BBC Radio London

We are often asked how long it takes to prepare for our supperclub. In truth, over the last eight years we have become a well oiled machine but we still prep on the Friday evening and cook all day and evening on the Saturday, so preparation takes a long time! It makes it all the more rewarding when guests tuck into and enjoy the dishes!


Our supperclub guests will know that Ma Rani is the head chef…

We served up a delicious Punjabi menu, including some real supperclub favourites. Mushroom Sabji, Spicy Fish Masala & our traditional Murgh Masala with whole spices. New on the menu was our Whole Tarka Daal, a creamy and thick traditional Daal and succulent and spicy Turkey Koftas with a Mango, Pomegranate and Red Onion Salad.


Spicy Fish Masala 


Turkey Kofta












Mango, Pomegranate, Cucumber & Red Onion Salad


Whole Tarka Daal



Aloo Gobi 

For dessert we served up a new creation inspired by an old family recipe. Phirni is a traditional Punjabi dessert made with milk, custard and sugar and was made by Ma Rani’s mother Joginder in India, East Africa and sunny Northfleet in Kent where Ma Rani and her family eventually settled in the late 1950s.  We adapted our own recipe to create a Coconut & Walnut Phirni with a homemade Raspberry Coulis served with fresh Mint. Fortunately Ma Rani had made extra so the family were tucking into their’s the next day!


Coconut & Walnut Phirni with a Raspberry Coulis & Fresh Mint

We had a fantastic evening, once again meeting new people and making new friends so thank you for all our guests for joining us for our first supperclub of 2017!


A fun evening was had by all!

Our next set of dates are currently sold out but do not despair ~ join our mailing list to receive our new dates as they are released. Places are on a first come first served basis and we will always try our best to get you in! Please read our supperclub information regarding dietary requirements before booking. Visit our ‘Supperclub’ page at the top of our website.

You can also try out our street food at our first pop up event of the year in May at Craving Coffee in Tottenham from 4th -6th May 6-10pm.

Find out more here:

It won’t be our traditional supperclub setting or format but the food will be just as yummy and the atmosphere just as lively!  You will need to reserve your places so please email them directly at

Keep an eye out on our social media and website for more details about the menu.


We look forward to cooking for you soon!

Saira & Rani x







New Supperclub Dates for 2017


~ Saturday 25th February ~  ~ Saturday 11th March ~ ~ Saturday 8th April ~

The cost for each evening is £30. Pre-supper drinks and nibbles will be served from 7.30pm with supper served at 8.15pm. We always reveal the menu on the day!
Booking with us couldn’t be easier. Just email us with the number of places you would like for the dates advertised and please remember to let us know if you or any of your party do not eat meat or fish at the time of making your initial booking inquiry. If we have places available then a booking confirmation will be sent to you within 24 hours. If the places have been filled we will let you know too and ask whether you would like to join the waiting list for that date. We will send you all the details for the evening one week before the supper club. You pay at the end of the evening. It is that simple!
Please send all booking inquiries to jogindersupperclub@hotmail.comWe look forward to cooking for you!
Rani and Saira x

Another Great Year at Joginder’s Supperclub ~ Merry Christmas & A Happy New Year!

We have had a great year! Thank you to all our guests who have graced Joginder’s Supperclub table this year, next year will be our 8th year so please do join us at the table in 2017.  Join our mailing list to receive new dates when we release them.



You can now find our range of vegan and vegetarian samosas plus lots of other Punjabi treats at our regular food markets each month. We were delighted to become part of the Startisans & Shepherds Markets family earlier on this year.


  • Spitalfields Market, Lamb Street ~ Every other Friday from 13th January. @shepheardsmarkets @startisans
  • Cardinal Place, Victoria ~ Every other Thursday from 19th January @shepherdsmarkets @startisans
  • Tottenham Green Market, Haringey ~ Every other Sunday from 15th January @MarketTottenham
  • Partridges Fine Food Market, Chelsea ~ Every other month, Saturdays. @partridgesfoods
  • Startisans, 77 Shelton Street, Covent Garden ~ Every other month, Fridays.

You can also order our food market produce freshly made and ready to eat directly from us for delivery on Friday evenings and Saturday mornings. Please email us for our produce list We offer free delivery to Tufnell Park, Kentish Town, Camden Town, Highgate, Muswell Hill,  East Finchley, Archway and Crouch End.

Next year you can also visit us at stand A9 at the BBC Good Food Show Hampton Court Palace over the August bank holiday weekend. We had a great time here during the summer and we are delighted to be returning again next year!


We supply our samosas to a range of shops in North London, take a look at our ‘Where You Can Find Our Produce’ page to find out where you can get your samosa and pakora fix in between market days.

We were also delighted to be invited to sponsor a great new events programme for women:IMG_3249

The events provide vibrant, thought provoking experiences and they support initiatives for both the development and empowerment of women. Enjoy a selection of our food at their events next year. You can follow Four Spaces on Twitter @4Spaces Network

It only remains for us to wish you a very happy festive season and a happy and healthy new year. We look forward to cooking for you again!

Saira & Rani xx







Joginder’s Supperclub Christmas Markets

Hello folks! We hope, like us, you are starting to think about the festive season! It has come around a little earlier for us this year as we get ready for our Christmas markets!

We are delighted to be at Duke of York’s Square & Partridges Fine Foods Christmas Market on Sunday 4th December from 11am – 5pm. We will be serving up a selection of our sweet Christmas samosas, vegetarian & vegan samosas, gluten free snacks, Punjabi festive sweets, chutney and relish gift boxes and cooking sauce gift bags!


We will be at the BBC Good Food Show Hampton Court Palace from Friday 9th December – Sunday 11th December with late night shopping on the Friday and Saturday until 8pm! You can find us in Base Court stand BC8.




This slideshow requires JavaScript.