Hello folks!

Apologies that the blogging has been somewhat non existent these last few weeks! Last Saturday we were delighted to host another fantastic supper club with, as always, great guests around the table! Thanks to everyone who joined us for the evening (Tales from the Green Room coming imminently…)

We are taking a short break during October and part of November but we will be posting new dates November and December very soon! We are at the Tufnell Park Tavern Food Market most Saturdays’ between 10.30am – 3.00pm so you can still get your supper favourites from the stall. We are also cooking for a number of events over the next two months so the kitchen will be busy!

Here are a few pics from last week and we look forward to cooking for you very soon – if you are interested in joining us for a supper club or would like our food delivered to your door for an event and haven’t as yet joined our mailing list, please do email us. We will be hosting a special Christmas supper in the run up to the festive week so do look out for that date!

Rani & Saira x

Basa fish cooked in Masala served with tangy Lemon & Lime

Coconut Phirni served with Gooseberry & Strawberry in a sweet & spice sauce